Really Wild Restaurant
A taste of the wild
A taste of the wild
With its bare wooden floors, original stained glass windows, quirky lighting and its corrugated iron counter; our intimate and rustic restaurant is a welcoming space to enjoy some of Pembrokeshire’s finest wild and seasonal produce.
Please check our ‘What’s On‘ page for a
detailed break down on what we are offering through the Easter holidays and beyond!
Our intimate restaurant will be open on Thursday to Saturday evenings (and Wednesdays from April 1st), for our exceptional Taster Menu and Plates experiences. Spaces each evening are limited, to ensure that you get an dining experience like no other! Delight your senses with seasonal, local and wild produce; skilfully curated into culinary creations! Sample menus below.
Our Taster Menu is priced at £65 per person.
Dishes on our Plates Menu are individually priced.
Throughout the Easter holidays, our café will be opening its doors on select dates. Join us for our lunch menu, Really Wild cakes and delicious coffee!
Open 11am till 3.30pm (food till 3pm) on the following dates:
Saturday 28th March
Wednesday 1st April through to Monday 6th April
Wednesday 8th April through to Saturday 11th April
Details of our Special Events Menus will be put here, as and when they are launched!
The wild can provide us with so much, so Nature is one of our main suppliers. We also have our two gardens (in Goat Street and Pigsfoot Lane) where we grow for the restaurant. Otherwise, we buy as locally as possible using wonderful producers who value the countryside and grow or make their produce with care.
